Elevate your sparkling wine experience with The Sum, an exceptional organic Prosecco crafted by Castelli Estate. With meticulous attention to detail, renowned winemaker Andrew Vesey oversees every step of the winemaking process, ensuring unparalleled quality from vineyard to bottle.

At Castelli Estate, the journey begins with the careful selection of organic fruit, harvested during the cool night hours to preserve its delicate flavor profile and prevent oxidation. Following cold settling, the juice undergoes fermentation in stainless steel tanks, where controlled temperatures and carefully selected yeast strains contribute to the wine's purity and expression.

Once the base wine is crafted, Andrew Vesey expertly blends it before the crucial second fermentation occurs in pressurized tanks. This method results in a fine and persistent bead, characteristic of premium Prosecco. The result is Sum Brut NV, a sparkling wine that captivates with its elegance, freshness, and finesse.

Indulge in the exquisite taste of Sum Brut NV, where each sip embodies the dedication and passion of Castelli Estate's commitment to organic winemaking excellence.

Vintage: NV

Colour: Pale straw with fine, persistent bubbles

Nose: Fresh aromas of apple, pear and citrus with subtle floral notes

Palate: Light and crisp, the palate shows bright fruit flavours supported by refreshing acidity and gentle mousse. Clean, dry and lively through the finish.

Veneto, Italy

Volume: 750mL

Alcohol: 11%

Perfect as an aperitif, with seafood or light canapés